"Marry Me" Chickpeas
Time: 30m
(
10m
prep, 20m
cook
)
Complexity: 2/5
A creamy, protein-rich vegan dish featuring chickpeas in a luscious sun-dried tomato and coconut milk sauce. This plant-based twist on the viral Marry Me Chicken combines Italian flavors with a touch of spice, perfect for meal prep or a quick weeknight dinner.

Steps
- Sauté Aromatics: Heat olive oil in a large skillet over medium heat. Add garlic, onion, and red pepper flakes. Sauté for 2 minutes until fragrant.
- Add Main Ingredients: Stir in chickpeas, sun dried tomatoes, Italian seasoning, and smoked paprika. Cook for another 2 minutes.
- Create Sauce: Pour in coconut milk and vegetable broth. Stir in nutritional yeast. Simmer for 10 minutes, stirring occasionally, until the sauce thickens.
- Finish Dish: Stir in lemon juice, fresh basil, and generous amount of salt, and pepper.
- Serve: Serve over rice.
Last updated: May 17, 2025
Tagged under:
- dinner
- vegan
- meal prep